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Ethiopian Coffee Types - Central Coffee Export

Ethiopian Coffee Varieties

Explore the rich flavors and unique characteristics of Ethiopia’s finest coffee beans.

Yirgacheffe Coffee Beans

Famed for its bright acidity, floral, and citrus notes.

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Harrar Coffee Beans

Bold and intense with fruity, wine-like flavors.

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Sidamo Coffee Beans

Well-balanced with vibrant fruity and mild spice notes.

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Djimmah Coffee Beans

Earthy and nutty with mild acidity and a smooth finish.

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Lekempti Coffee Beans

Full-bodied with fruity and spicy notes for a strong brew.

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